Join us for an evening of conservation conversations and craft beer that gives back.
Celebrate the release of a special collaboration beer between Quirk Brewing, Salmon-Safe, and the Blue Mountain Land Trust, brewed with Salmon-Safe ingredients from Mainstem Malt, Indie-Hops and Virgil Gamach Farms.
During the outdoor event, BMLT and Salmon-Safe will share why farmland conservation is important and what it takes to steward healthy landscapes where salmon and fish species can thrive.
We hope to see you outside at Quirk Brewing for tasty food, beer, and conservation-forward community!
For more information about this event, please contact Alyssa Martinez Neumann at alyssa@bmlt.org
Photograph by Matt Franklin
