Join us on Saturday, April 19, 2025, for Celebrate the Blues, an evening in support of the Blue Mountain Land Trust at Abeja Winery, home to BMLT’s first conservation easement on Titus Creek. 

Enjoy live music, a silent auction, and a family-style dinner from the kitchen of executive chef Mike Easton, designed and prepared by Chef Frank Magaña, paired with Abeja wines. Guests will learn about BMLT’s work in land conservation, habitat restoration, trail maintenance, and environmental education while supporting ongoing efforts to protect the region’s land and waters.

Tickets are $150 and include dinner, wine, and more. The event begins at 6:00 p.m. featuring a silent auction, great food and wine, a raise-the-paddle for BMLT, and live music. Non-alcoholic beverages will be available. Join us for an inspiring night of community, conservation, and regional foods.

Questions? Please get in touch with Marcus Frey at marcus@bmlt.org.

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